Tuesday, July 20, 2010


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Tonight's dinner: panzanella salad. Can you tell I have a total crush on Ina Garten? Sometimes I pretend I'm preparing a snack for Jeffrey while making an unholy mess in my Hampton's kitchen which, thankfully, my TV crew will clean up post-filming.

2 comments:

  1. Co, I'm a big Ina fan too, thanks to your mom! Recipes are simple and easy to follow, even for me. Way too much salt and butter though ... :)

    UD

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  2. Oh I know! I had an Ina week and managed to somehow plow through an entire box of butter... scary.

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