Thursday, May 19, 2011

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the components of my dinner...

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roasted peppers marinated in balsamic vinaigrette with capers + herbed goat cheese on sliced country bread (though best with ciabatta) topped with fresh basil
Posted by NICOMADE

6 comments:

  1. alessandraMay 20, 2011 at 5:45 AM

    all the components are delicious. I love peppers I could eat them almost with everything!
    buon appetito : )

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  2. Ida/FarEastLogbookMay 20, 2011 at 6:59 AM

    I'm almost drooling...it looks SO delicious.!

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  3. AliMay 22, 2011 at 12:01 AM

    as much as I HATE capsicum (peppers), that looks amazing. replace the capsicum with tomatoes and I am so in!

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  4. Park StreetMay 22, 2011 at 1:23 AM

    Love your blog, Nicole. I spent a couple hours going through your archives, and you should know that you have a great thing going for you. I especially love your food photography.

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  5. NICOMADEMay 23, 2011 at 9:58 AM

    @ali, i hear you! put a tomato on anything and you can count me in. you should see me at the farmers market when it's tomato season... i go a little nuts.

    @audrey, thanks so much! such a nice thing to say :)

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  6. AnonymousMay 24, 2011 at 6:46 PM

    beautiful and looks so delicious!

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